Almond Flour Breakfast Cookies

Prep Time: 10 minutes
Cook Time: 12 minutes
Servings: 10 cookies

Ingredients

• 2 cups almond flour
• 2 ripe bananas, mashed
• ¼ cup honey or maple syrup
• 1 tsp cinnamon
• ½ cup chopped nuts or dark chocolate chips

Instructions

1. Preheat oven to 350°F.
2. Mix all ingredients in a bowl.
3. Scoop onto a lined baking sheet and flatten slightly.
4. Bake for 10–12 minutes until golden.
5. Cool before serving.